V.18 No.39 | 9/24/2009
By Evan George and Alex Brown
We're nearing the end of the stone fruit season (apricots, peaches, nectarines and the like), and tomatoes are really rocking, so why not throw them together? Just like throwing a little salt on your dessert, these two fruits offer flavors and textures that complement and contrast each other; both are acidic, both are (or should be) sweet and both have a lusty, oozy nature that prompts slurping and licking. It was only a matter of time before they ended up on the cutting board together. Are peach soups and tomato cobblers in the not-so-distant future?
Darynda Jones at Jean Cocteau Cinema
Reading of fantasy novel The Curse of Tenth Grave with book signing afterwards.
Some Kind of Nightmare • Doomed To Exist • metal, punk • Merkins • house • Infirmary at The Jam Spot
Summer Art Program at OFFCenter Community Arts ProjectMore Recommended Events ››