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Stewart Dorris, who co-owns Farina, surveys his territory.

Farina Pizzeria & Wine Bar

Across Edith from the Artichoke Café, Farina’s proximity to some of the most established fine dining in Albuquerque isn't an accident. Farina is the punked-up younger sibling of jazzy Artichoke Café, and it brings a tantalizingly direct message to the neighborhood: pizza, beer and wine, and all of it damn good. Sharp, concise and to the point with 20 superb choices offered by the glass or bottle, Farina’s wine list is straightforward and focused. The bar is comfortable and every wine is perfectly matched to the kitchen’s chic pizzeria offerings.