Cement Déjà Vu
Neighbors face increased pollution from a cement transfer station—again
One narrow street and a tall wall is all that separates Perry Key’s North Valley house from a cement transfer station.
Answer Me This
What is New Mexico doing to prepare for swine flue? What act of animal cruelty was a man charged with? Which public official is heading to Iraq? And big news in Lobo Land.
Home at Last
Muñecas Muertas skate their way to victory in season opener
The score was tight. With three minutes of play left, the board read 75-69. The jammers lined up, elbow-to-elbow: Muñecas Muertas' stalwart Kamikaze Kim and the San Diego Wildfires' Ivanna S. Pankin.
Derby Photo Spread
I See London, I See France
Roller Derby Photo Essay By Eric Williams
Nonprofits Back Under the Microscope
The city’s Charter Review Task Force tossed a smoldering election issue to city councilors, recommending they deal with this hot potato themselves.
Former Alibi Staffer Wins a Pulitzer
From the party floor to the top of journalism’s heap
When I first met Angie Drobnic she used to sleep off benders atop a dirt- and booze-encrusted carpet in a tiny newsroom on Wellesley.
Ortiz y Pino
Tempest in a Tea Cup
Willie Sutton, the famous bank robber and antiestablishment hero of the ’30s, was asked why he chose to rob banks. Mr. Sutton was amazed at the question. “Well,” he answered after scratching his head, “because that’s where the money is.”
Odds & Ends
Dateline: England—A woman who was issued an Anti-Social Behaviour Order banning her from engaging in high-decibel lovemaking with her husband was arrested by police for breaking the order—just two days after it was issued.
As a person who sells meat for a living and is proud of my job and products, I feel like I need to reply to Mr. Jacobs' call to "[replace] meat and other animal products in our diet with a healthful, eco-friendly spread of vegetables, fresh fruits and whole grains" [Re: Letters, "Meat Is Murder(ing) the Earth," April 23-29].
La Montañita Co-op's Meat Department's beef comes exclusively from River Canyon Ranch. The cows are raised on organic pasture in Northern New Mexico. Their finishing pasture, where they spend the last 70 days of their lives, has organic wheat, soy and corn, as well as plenty of grass. The eco-footprint of the raising of these cattle and slaughter, dry aging and delivery is much less than that of conventional cattle.