Vietnamese Restaurants in Albuquerque, Santa Fe and Northern New Mexico
Albuquerque - Southeast
Pho SaigonSure, there’s pho. But you’ve got to try the fried quail on sticky rice, salt-and-pepper squid and steamed bass with ginger and green onion. The Thailand spicy-and-sour hot pot, packed with a rainbow of veggies, is cooked at your table on a portable burner. Many of the most interesting options are on the menu’s back page, listed as “family-style” dishes available only after 5pm. (Alibi Staff, August 11, 2010)
Mon Closed Tue-Thu 10am-9pm Fri-Sat 10am-9:30pm Sun 10:30am-9pm (hours can change without notice)
Que HuongWhen you’re really hungover, nothing hits the spot like Que Huong’s Vietnamese stew with chicken and curry. You’ll lick your lips after every spoonful of the mysteriously spicy broth. Wrap the chunks of meat and vegetables in pieces of crusty French bread and thank your lucky stars you discovered Vietnamese food. Other highlights on the menu include delectable grilled beef rolls wrapped in grape leaves and spicy lemongrass chicken. (Alibi Staff, August 11, 2010)
901 San Pedro Dr SE (Southeast)
Mon-Tues,Thurs-Sat: 11am-8:30pm Sun: 11am-8pm Closed Wednesday (hours can change without notice)
Saigon Far EastWhether you’re an avowed herbivore or not, Saigon offers a large menu full of almost unbelievably cheap and tasty vegetarian options. (Of course, there’s meat, too.) Perfect for takeout, or stick around to enjoy the pool tables and the charming, tropical airplane hangar décor. (Alibi Staff, August 11, 2010)
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