The thought of a restaurant without green chile scares the crap out of most New Mexicans, but if you can get past the initial shock, the authentic Mexican food at Federico’s is good and good for you. The cheap prices don’t reflect the grande portions, or the top-rate quality of the ingredients, and the place is open 24-hours every day. Take the kids, take the dog or just take yourself out for late plate of authentic tacos, burritos, chimichangas and an ice-cold horchata. Your stomach and your wallet will thank you in the morning. (Alibi Staff, August 11, 2010)
High quality New Mexican food in the heart of Rio Rancho. The atmosphere here is a little rough around the edges, but the service is friendly, and the food is good, especially the red and green chile (ground from pods and fire roasted, respectively). For breakfast, try the burrito puerco todo, with ham, sausage, bacon and eggs stuffed into a flour tortilla and smothered with the chile of your choice. (Alibi Staff, November 21, 2013)
A Thousand Voices at National Hispanic Cultural Center
This documentary by Silver Bullet Productions features some of New Mexico's prominent Native American women artists, historians and writers.
¡Globalquerque!: Oumar Konaté • The Cowboy Way • Lo'Jo • Golem • Gaby Moreno and more at National Hispanic Cultural Center
NM Parkinson's Disease Coalition Symposium at Jewish Community CenterMore Recommented Events ››