Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
Perico’s Acapulco ChillysNext time you’re in the UNM area and need some quick takeout, try the beef flauta plate—shredded beef rolled in corn tortillas then deep-fried. It comes with sour cream and guacamole, a rice-bean-cheese combo and a little salad with delicious mystery dressing. And the cooks always put forks, spoons, knives, napkins and salsa in your bag without making you ask. Also, Perico’s has more than 20 burrito combinations that, for a few pennies more, can be fried into a chimichanga. (Alibi Staff, August 11, 2010)
Chatter Sunday: Octet + Concerto at The Kosmos
Featuring musicians David Felberg (violin), Shanti Randall (viola), Joel Becktell (cello) and more, and poet Teresa Gallion.
6th Annual Tome Gallery Soup-R Bowl Charity Event at Tomé GalleryMore Recommented Events ››