Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
This little North Valley specialty store turns out three things—sausage, ravioli and pierogi. You know it’s got to be good. An amazing and constantly changing variety of flavors are made fresh every day by Joe S. Sausage himself, which he freezes and sells for his loyal customers to take home. Plop the ravioli in some simmering water for a few minutes and they cook up perfectly tender. Serve alongside Joe’s sizzling-fresh sausage and you’ve got the fastest, most delicious “homemade” meal you’ve ever tasted. (Alibi Staff, August 11, 2010)
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