Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
Mon-Fri: 11am-2:30pm Sat: 9am-2pm Closed Sunday (hours can change without notice)
Cuisine: Latin American, Cuban, Fusion, Caribbean/Cuban, Marsicos/Mexican Seafood, Mexican, South American, SpanishSalsa night/ Live Music: -
Pasion Latin FusionElvis is in the house—Chef Elvis Bencomo, that is. With co-owners Monica (Elvis’ wife) and Orlando (his brother), Pasión Latin Fusion serves up dishes found throughout Latin America with Elvis’ own creative flair. Monica runs the front of the house and her gracious, lively style makes you feel right at home. To eat, there are fish tacos crusted in banana, garnished with pickled onions, avocado and sauce. The succulent carnitas tacos and George’s pescado à la Veracruzana are spectacular. The “croque señorita” is Elvis’ version of a croque-madame—a seared pork chop, fried egg and Swiss cheese served over tacu tacu (Peruvian rice and beans, similar to Cuba's moros y cristianos) with a huacatay (Peruvian mint) cream sauce. (Alibi Staff, September 1, 2011)
Each month various local small businesses, primarily lead by women, set up shop selling anything from terrariums and '60s dresses to the perfect red lipstick.
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