Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
Chocolate Cartel“No shortcuts," says master chocolatier Scott Van Rixel. And he means it. A rigorous work ethic is the guiding principal behind the confections made at Chocolate Cartel, which Van Rixel co-owns with his brother, Tim. "We try to do everything as old-school and authentic as we can." Most of what Chocolate Cartel produces is European-style truffles, flourless chocolate cakes, chocolate-covered nuts, bars, even made-from-scratch gelato—all roasted, rolled, dipped and packed by hand. But tucked in there is a Mayan drinking chocolate based on an ancient formula. With freshly ground almonds, cinnamon and red chile, "It's what the king would drink," Van Rixel says. (Alibi Staff, December 16, 2011)
Edgewood Music and Arts Fest at Wildlife West
Sunset Chuckwagon barbecue, Western swing music, raptor show and wildlife zoo.
Stress Management Workshop at Yoga By Julia
Todd Tijerina • solo acoustic, blues at Freight House Kitchen + TapMore Recommended Events ››