Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
Tim’s PlaceGobbling down a perfect Belgian waffle with homemade strawberry sauce, you might see this restaurant’s founder, Tim Harris, sitting with a table full of diners. (Besides having a knack for people, he’s won dozens of medals in Special Olympics track and field, hockey, and basketball.) Tim’s menu is New Mexican home cooking with a twist—green chile cheese grits, burritos, huevos and omelets for breakfast; sandwiches, burgers, salads, enchiladas and a daily homemade cobbler for lunch. Generous portions are all comfortably below the $10 mark, and the hugs are always free. (Alibi Staff, June 14, 2012)
Each month various local small businesses, primarily lead by women, set up shop selling anything from terrariums and '60s dresses to the perfect red lipstick.
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