Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
This unassuming Heights pizzeria could have been teleported in its entirety from a strip mall on Long Island, down to the grimy carpet and grease-encrusted arcade games. Founded in 1980 by a Brooklyn transplant, the pizza has that region’s classic thin-yet-chewy crust with generous carbuncles for gripping the slice. Snobs don’t like the canned mushrooms, but that’s part of this authentic strip-mall cuisine. Some say it’s the best pizza in Albuquerque. Try the pineapple-ham-green-chile, and see what you think. Also on the menu: subs, hot and cold. (Alibi Staff, August 11, 2010)
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