Alibi V.17 No.34 • Aug 21-27, 2008 
Love boat

Restaurant Review

Sushi Hana

Another fish in the pond?

I can remember when going out for sushi meant two things: no one would go with you because eating raw fish was gross, and finding a sushi bar was next to impossible. Not so anymore. Today, sushi is as common in Albuquerque as tube tops in a booty bar. Those who once squirmed at the thought of eating uncooked tuna and salmon are now old hands.

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Sip

Dionysian Celluloid

It’s clear that after the runaway success of 2004’s Sideways, Hollywood uncorked a profitable new genre: the wine movie. Next in line is Bottle Shock, set for release on Aug. 22. The film retells the infamous events of the 1976 Judgment of Paris, a blind tasting in which the unthinkable happened—a panel of French judges awarded California wines higher scores than France’s premier offerings. The landmark judging sent shock waves across the oceans, stunning the wine industry and forever elevating the perception of California’s wine in the eyes of the world.

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Chowtown Restaurant Guide

Get Out There

It’s summer in Burque and myriad patios await your presence. Snap the kids out of their bought air-and-video game trance for an outing that culminates in the joyful consumption of healthful and delicious paletas—no, really!—or invite some colleagues and comrades out to smash the swanky local rooftop bar scene with you. If you’re looking for a more pastoral vibe, get your farm-to-table on in Albuquerque’s resplendent North Valley. Here are a handful of our favorite patios in The Duke City. Don’t neglect to slather on some sunscreen and install a rideshare app (such as Uber, Lyft or zTrip) on your smartphone ... in case you over-hydrate.

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