Alibi V.27 No.3 • Jan 18-24, 2018 
Three Sisters

Food Interview

Three Sisters Kitchen Builds Healthy Community

Anzia Bennett talks big plans for the kitchen and café

Anzia Bennett's Three Sisters Kitchen is an ambitious project to create a space for people to come together to cook, eat, test new recipes, develop new food businesses, teach and learn from each other.
Karma Cafe

Food for Thought

Year of Good Karma

Karma Cafe encourages patrons to buy meals for those in need

Karma Cafe is special because it encourages customers to pay it forward—for each customer who pays standard price, some of the price of the meal goes toward a “meal voucher” that can be claimed by somebody who can’t afford to pay for their meal.

Weekly Specials

Paying it Forward

Fidel González, champion for local farmers and a crucial force in the Agri-Cultura Network farming cooperative, has started a GoFundMe page to purchase some of the remaining kitchen and restaurant equipment he needs for Moktezu-mart to support itself through the winter.

Chowtown Restaurant Guide

Get Out There

It’s summer in Burque and myriad patios await your presence. Snap the kids out of their bought air-and-video game trance for an outing that culminates in the joyful consumption of healthful and delicious paletas—no, really!—or invite some colleagues and comrades out to smash the swanky local rooftop bar scene with you. If you’re looking for a more pastoral vibe, get your farm-to-table on in Albuquerque’s resplendent North Valley. Here are a handful of our favorite patios in The Duke City. Don’t neglect to slather on some sunscreen and install a rideshare app (such as Uber, Lyft or zTrip) on your smartphone ... in case you over-hydrate.

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