Alibi V.27 No.11 • March 15-21, 2018 
Wild mushroom chile relleno

Restaurant Review

Warm and Fed in La Fonda del Bosque

New restaurant at NHCC serves tasty Latin fusion

La Fonda del Bosque is gorgeous inside, having the appearance of an upscale Mexican inn with a formal vibe. Its "Latin Fusion" cuisine makes for a hearty, nap-inducing lunch.
Simply Vibrant

Cookbook Review

Simply Vibrant, Simply Tasty

Plant-based meals from Anya Kassoff’s home kitchen

Cooking efficiently and seasonally may not sound very sexy, but it can make for some very tasty meals. Simply Vibrant is written by a home cook, not a professional chef, sympathetic to the real-life budgets and time constraints of regular cookbook-reading people.

Chowtown Restaurant Guide

Get Out There

It’s summer in Burque and myriad patios await your presence. Snap the kids out of their bought air-and-video game trance for an outing that culminates in the joyful consumption of healthful and delicious paletas—no, really!—or invite some colleagues and comrades out to smash the swanky local rooftop bar scene with you. If you’re looking for a more pastoral vibe, get your farm-to-table on in Albuquerque’s resplendent North Valley. Here are a handful of our favorite patios in The Duke City. Don’t neglect to slather on some sunscreen and install a rideshare app (such as Uber, Lyft or zTrip) on your smartphone ... in case you over-hydrate.

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