Alibi V.28 No.1 • Jan 3-9, 2019 
ABQ BBQ’s brisket, green chile cheddar roll and elotes

Restaurant Review

Chef Jon Young’s BBQ Brainchild

ABQ BBQ is changing the way you think of barbecue

As soon as you walk in the door to ABQ BBQ, there's no mistaking you're any where else but New Mexico.
Rachel Langer prepares a cupping of three Red Rock coffees
Robin Babb

Drinking with the Pros

Tasting Red Rock Roasters’ Favorites

A tasting tour of three coffees with Rachel Langer

Robin Babb learns about the standardized process of "cupping" and compares three of Red Rock Roasters' coffees.

Food News

Less Wait, More Space

New Farmacy digs are a hit with their followers

The Farmacy, one of a handful of breakfast places in the city that have a fanatical following, has moved to an unlucky location on Central but you need not worry.
Image courtesy of Roadrunner Food Bank

EVENT HORIZON ()

Sip Soup for a Good Cause

Souper Bowl 2019

Enjoy soups and desserts from 40 local restaurants. Guests enjoy live music, sample food, vote for the winners and have a chance to win prizes.
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Image via Pixabay

EVENT HORIZON ()

You So Saucy

The Five Mother Sauces Class

Learn to make all five mother sauces as well as how to extend them into other sauces. Walk out of this class with up to 30 recipes.
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