Sunday Noon-3, Wednesday - Friday 5-8pm (hours can change without notice)
The Spanish French Toast ($7) hit the table, and I couldn’t believe the size of it. There were five or six slices coated in cinnamon sugar, surrounded by strawberries and topped with a huge dollop of cava whipped cream. The toast itself was heavenly, with a light crunch on the outside and a soft interior, and the coating of the cinnamon sugar helped accentuate the taste of the bread. Add the huge, fresh strawberries into the mix with the cream all in one bite, and you could find yourself transported to a happy place, free of the cares of the world. It’s not like any other French toast I’ve had before, with the sweetness factor kicked up a notch to something delightful and sublime.