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Tractor draws the crowd by serving beer that’s come a long way since head brewer Dave Hargis took over. Today’s Tractor offers up nine taps, with five constants (IPA, red, honey wheat, pale ale and stout) and four rotating taps. The doppelbock is excellent, and Tractor seems to excel at the bock styles. (It took first place at the 2011 Santa Fe BockFest.) There is no kitchen, but Albuquerque’s best food trucks are almost always parked right outside.