This is Albuquerque: The Shop Breakfast and Lunch
 Alibi V.25 No.9 • March 3-9, 2016 
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This is Albuquerque

The Shop Breakfast and Lunch

Fresh, local food, from scratch

All our food is made in house, from local ingredients

Working locally with farms and other purveyors to make the best meal possible

We work closely with our purveyors to bring in the freshest, locally sourced product and build all of our menu items from scratch. It’s all about being fresh and wholesome.

  • Company name: The Shop
  • Type of business: Restaurant
  • Owners: Israel Rivera
  • Business Address:
    2933 Monte Vista Blvd NE
    Albuquerque NM 87106
    505-433-2795
  • Business Hours: Tuesday-Sunday 8am-3pm
  • Business Website: www.facebook.com/theshopbreakfastandlunch

We’re a locally owned cafe. We put a spin on American classics, with Latin American and creole influences. We focus on the best local and organic food and coffee! We just added two very talented bakers to our team who now make all of our bread and pastries in house. Call us for all of your catering needs. Keep an eye out on our Facebook page for our upcoming events. We do one night only pop-up dinners from time to time.

What's new? We are now sharing the restaurant with Late Night, serving made from scratch Asian cuisine. We’re open late Tuesday through Saturday—6pm to 3am. Check us out on Facebook and Instagram @latenight for menu and other information.

Check out Weekly Alibi's podcast and hear us chat about The Shop Breakfast and Lunch. Go to alibi.com to hear our conversation. It was fun!

Thank you Davetta and Kimber Leyanne for your great reviews of our restaurant.

Testimonials:

Davetta L Wilson

5 Stars

If you haven't been you're totally missing a hidden Burque gem! Israel Rivera's menu is unparalleled and then he throws in curveballs like the Smokestack. The Smokestack is a smarter and tastier Croque Madame...I call it the Smoque Madame...and then I eat it. Can't wait to have lunch here.

KimberLeyanne Barton

5 Stars

Not fast food, but they make it all fresh & the result is awesome! They are popular for a reason, go between breakfast & lunch rush if you don't want a crowd—but if you come later they may be out of a few things, because they're just that good/popular!