Wagyu and Wine

Meat Me at the Wine Bar

Image via Pixabay

First of all, there's a wagyu beef farm like 45 minutes from Albuquerque. So why don't we see more of this top-grade exquisite beef from Lone Mountain on this side of the mountain? VARA Wines aims to remedy that. Wagyu + Wine is a four-course meal that includes both hors d'oeuvres and dessert and is next level in both taste and innovation. For $145 plus tax, including gratuity, dine on grape and almond gazpacho, sirloin tartare with quail egg, grilled octopus, Spanish “sushi” and so much more. Don't forget each course is paired with precision to a beautiful glass of vino. Let the sizzling smells take over as chef Javier Montano surprises and titillates your taste buds with his creative menu on Saturday, June 1 from 6 to 9pm. (Mayo Lua de Frenchie)

Saturday June 1, 2019

Vara Wines

315 Alameda Blvd NE
Albuquerque, NM 87113
US

Phone: 505-898-6280
Website: Click to Visit

Cost:

$145

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