Making Change: History of Cocktails

Saturday Oct 12, 2019

423 Central Ave NE
Albuquerque, NM 87102
US

Phone: 505-848-1376
Website: Click to Visit

Cost:

FREE

Contact:

the Public Library ABQ-Bernco

Phone: (505)848-1376
Website: Click to Visit

Cocktail enthusiast Greg Mays, author of New Mexico Cocktails, explores a boozy history spiked with anecdotes and recipes.

Flyer

New Mexico may appear to be the land of a thousand Margaritas, but its distilleries and historic cocktails are complex enough to satisfy even the most discerning palate. Cowboys and banditos alike distilled and drank their way to infamy. Prohibition drinkers masked the questionable spirits with cocktails at local joints like the legendary triple-level speakeasy of Santa Fe that was so secret, it had no name. Though the state had no legal distilleries for several decades following Prohibition, Arturo Jaramillo created the quintessential New Mexican cocktail in 1965. When Don Quixote Distillery opened in 2005, it set the stage for a cocktail revolution. Cocktail enthusiast Greg Mays, author of “New Mexico Cocktails,” explores a boozy history spiked with anecdotes and recipes.