Alibi V.26 No.14 • April 6-12, 2017 

Food News

Just Passing Through

Zagat went eating along Route 66 from California to Texas in an epic mealtime road trip. They just passed through ABQ. See what they had to say!

Keep Truckin'

Here they come! The third annual Great New Mexico Food Truck & Craft Beer Festival will be bringing the best food trucks in the state and some popular breweries to the Balloon Museum on Sat. Apr. 8.

Agricultural Crisis

Apparently, drought isn't the only thing threatening N.M. agriculture. An aging workforce, rising land costs and all sorts of hurdles stand before this vital industry.

Frank and Open

At their monthly meeting, a Dion's representative told the American Marketing Association that the key to making it through their listeria scare and ranch dressing shortage was transparency. Thanks to a quick acting public relations team, the restaurant managed to continue pumping out pizzas.

Room Service That Makes Us Sick

Uh oh. A family visiting from Co. has taken to social media to call out Embassy Suites (1000 Woodward NE) for allegedly not having the proper allergy warnings on their menu. The parents say it put their child (who has a severe peanut allergy) in the ER after he ate one of their brownies.

Beer Today

According to a nationwide study by Grand View Research Inc., craft beers had a $340 million economic impact in N.M. in 2013!