All the News That's Fit to Eat
Harvest Moon—My dad is a chiropractor by day, but give him enough down-time and he becomes a Zen farmer. A very small-scale one. When the weather's right, my father loses himself in a walking meditation among the vines of his heirloom brandywine tomatoes, his lemon cukes and his purple, honey-sweet figs. On the other side of the yard sits my mother's plot, tumescent with flowers and a hedge of rose bushes that reaches up to the mountains. How fitting that my sister (an apprentice indoor landscaper) will be married in their backyard next spring, between those two patches.
Have Fork, Will Travel
Come Hell or High Water
Hatch chiles are still the king of peppers
Here’s one way to tell if you’re New Mexican, through and through. When Hatch flooded, did you have nightmares about chile dearth? Thought so.
Cowgirls and meat pastries
Breakfast is still the most important meal of the day. Every morning, I see people ingesting a superb variety of bizarre breakfast foods during their commute, from alien blue goop-filled toaster pastries to cold egg rolls and, in my case, the occasional bowl of leftover tofu helper. It’s a start. And so imagine my delight upon learning that the Calico Café, a hot breakfast nook (lunch and dinner, too), has relocated from far away Corrales to north Fourth Street. Anything “charming” needs a manly-man perspective, so I decided to bring my buddy Ike for some company and the occasional grunt or scratch.
The Story of French Cuisine with Chef Bruno Barachin
A Taste of Thailand
At some point down the line Thai food became synonymous with comfort food for me. It was my family’s favorite dining out cuisine when I was young, and now I have a lot of good nostalgia wrapped up in the smell of lemongrass and curry. Tom kha gai, papaya salad and pad see ew are my go-to orders when I’m sick or just craving something warming and familiar, so I’ve visited most of the Thai spots in town to find some of my favorites of each. That GrubHub bill is getting a little out of control at this point, honestly.
Here’s a few of my favorite spots to order Thai in the Duke City. May they bring you many spicy tears and great evenings.