Alibi V.19 No.21 • May 27-June 2, 2010 
Holy mole enchiladas!

Restaurant Review

El Rodeo

South Valley sabor

In the large, open dining room of El Rodeo, I sat by a painted mural of what appeared to be a successful serenade in progress. Near the front counter, a woman sat at a table evaluating me as if I was serenading her granddaughter. After the server took my order, the abuela ambled behind the counter and began patting out some fresh tortillas.

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Chama’s special taps are at the ready.

ABQ Beer Geek

What’s Tappening

Time for another roundup of what’s being poured at your favorite local breweries. But first, exciting local news:

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Chowtown Restaurant Guide

At some point down the line Thai food became synonymous with comfort food for me. It was my family’s favorite dining out cuisine when I was young, and now I have a lot of good nostalgia wrapped up in the smell of lemongrass and curry. Tom kha gai, papaya salad and pad see ew are my go-to orders when I’m sick or just craving something warming and familiar, so I’ve visited most of the Thai spots in town to find some of my favorites of each. That GrubHub bill is getting a little out of control at this point, honestly.

Here’s a few of my favorite spots to order Thai in the Duke City. May they bring you many spicy tears and great evenings.