Mina's Dish
Ready, Set, Grow
The next time you cook up a stir-fry and you’re prepping those beautiful chunks of red, green and yellow peppers, think twice before you toss the stem and seeds into the trash.
Eric Williams ericwphoto.com
Restaurant Review
Sneakerz
Volleyball, check. Hot wings, check. MMA, not so much.
If you’re into beach volleyball, you probably already know about Sneakerz. The vibe around the sandy court is coastal and chill, even as cars whiz by on San Mateo. But it can’t be that chill—one of those jerks made our waitress cry, after all.
- Council Watch: All is Forgiven by Carolyn Carlson (10/29/2015)
- Letters: Where’s the war, no love lost and speak now or ... (8/21/2014)
- The Pacifist’s Guide to MMA by Ari LeVaux (6/5/2014)
- Burqueños on the UFC Card by Ari LeVaux (6/5/2014)
- Fights at the Rail Yards, tonight! by Ari LeVaux (05/10/2014)
- Bellator comes to Santa Ana Star by Ari LeVaux (02/26/2013)
Courtesy of Big Jim Farms
EVENT HORIZON ()
I-Pick, U-Pick, We All-Pick Chiles
U-Pick Green Chiles and Farmers' Market
Enjoy a an afternoon on the farm and pick green chiles, ranging from mild to extra hot with onsite roasting. Other fruits and vegetable are also for sale.
Chowtown Restaurant Guide
Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.
