Alibi V.26 No.43 • Oct 26-Nov 1, 2017 
Strawberry milk agate cookies

Food Interview

Alchemy is Easy on the Eye

New confectionary makes sweets that look as good as they taste

From their many-colored quartz point lollipops in flavors like strawberry-basil and horchata de chufa to their piñon and marigold cookies, the self-taught D’Mitri R. Agnes and Jessica Romero create sweets that are unlike anything our city has seen.
The Home Cook

Food News

Cooking Up Classics

The Home Cook delivers

The Home Cook has simple, easily memorized recipes made for weeknight dinners or casual gatherings with friends, covering everything from pickled vegetables, to pasta, to grain salads to cocktails.
Vanessa Partricks

EVENT HORIZON ()

Drag Yourself to Brunch

Legs and Eggs: A Drag Brunch Extravaganza

Enjoy a special, elegantly curated brunch menu featuring comedy and musical performances by Albuquerque's finest drag entertainers. Reservations recommended.
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EVENT HORIZON ()

Sweet and Saucy

Rebel Donut Beer Pairing

Featuring four of Rebel Donuts' most famous recipes paired with some favorite beers on tap.
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