Alibi V.27 No.18 • May 3-9, 2018 
Kosmic burger and Spudnik fries

Restaurant Review

The Kosmos is Big on Atmosphere

New arts-forward restaurant serves local brews and tasty burgers

In a busy Downtown dining scene, The Kosmos is a secret getaway. The menu is simple, and like the artists around them, seems to focus on doing whatever they do well.
Israeli Couscous Salad

Try This at Home

Israeli Couscous Salad

An easy summer side recipe from Jan Laird

Pasta salads are perfect for bringing to picnics or outdoor lunches at home, when something cold is often what sounds the tastiest.
Courtesy of Big Jim Farms

EVENT HORIZON ()

I-Pick, U-Pick, We All-Pick Chiles

U-Pick Green Chiles and Farmers' Market

Enjoy an afternoon on the farm and pick green chiles, ranging from mild to extra hot with onsite roasting. Other fruits and vegetable are also for sale.
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Chowtown Restaurant Guide

Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.