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 Nov 22 - 28, 2018 
Now & Again

Cookbook Review

Now & Again by Julia Turshen

Dinner party planning just got a lot simpler

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Practical advice and tips for reusing your leftovers are peppered throughout each of the 20 different menus in Now & Again.

Food for Thought

“Somebody’s Missing”

Holidays aren’t easy for everyone. And that’s OK.

By
Memory of great meals are about with whom you shared, not what you ate.

Weekly Specials

Give Thanks. Or Don’t. But Make Sure You Eat Something, Okay?

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Whatever your relationship to this American holiday, we hope you have good people to share a meal or two with this week. And if you’ve gotten this far without making any kind of plan for the day, we recommend checking out one of these events where you can take your people to eat tasty food together, no dishwashing involved.

EVENT HORIZON ()

Liberty, Equality and Possibly Snails

The Story of French Cuisine with Chef Bruno Barachin

By Clarke Conde
The chef and owner of La Quiche Parisienne offers a presentation with samples on this delicious topic. Adults only. Registration required.
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More Food Events

Chowtown Restaurant Guide

A Taste of Thailand

At some point down the line Thai food became synonymous with comfort food for me. It was my family’s favorite dining out cuisine when I was young, and now I have a lot of good nostalgia wrapped up in the smell of lemongrass and curry. Tom kha gai, papaya salad and pad see ew are my go-to orders when I’m sick or just craving something warming and familiar, so I’ve visited most of the Thai spots in town to find some of my favorites of each. That GrubHub bill is getting a little out of control at this point, honestly.

Here’s a few of my favorite spots to order Thai in the Duke City. May they bring you many spicy tears and great evenings.

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