V.27 No.40 | 10/4/2018
Eric Williams Photography
Tacos and Ice Cream In One Place?!
El Cotorro combines concept and craftsmanship
When it comes to crowd-pleasing ideas to build a restaurant around, the concept of El Cotorro is hard to beat. "Craft tacos and craft ice cream" is a simple enough idea, while still one that can easily go wrong if you don't deliver on either front. But with a bustling Nob Hill location, ever-changing (but always tasty) specials and an outdoor patio that seats about 15, El Cotorro delivers.