jonathan perno
V.26 No.49 | 12/7/2017

Food Interview
Chatting with Campo’s Chef Jonathan Perno
Los Poblanos’ new farm-to-table restaurant opens
Whenever somebody from out of town asks about places worth visiting in Albuquerque, Los Poblanos is always high on my list of recommendations. And now Los Poblanos has opened their new restaurant, Campo, and it’s stunning.
V.21 No.6 | 2/9/2012

Sergio Salvador salvadorphoto.com
Eating In
A Recipe for Love
Albuquerque’s best chefs share a five-star dinner at home
All right, sweethearts, here’s the deal. Valentine’s Day is on Tuesday, which means restaurants are booked solid or filling up fast. If you haven’t already made a reservation, you could be gambling with your love life. But there’s no need to panic.