V.27 No.22 | 5/31/2018
courtesy of the publisher Cookbook Review More With Less Jodi Moreno’s first cookbook combines whole foods and big flavor More With Less: Whole Food Cooking Made Irresistibly Simple More With Less: Whole Food Cooking Made Irresistibly Simple is more of a “how to cook” book than a list of recipes, and good for someone who follows a largely whole foods and vegetarian diet, but who doesn’t want to sacrifice flavor. Comm Annual Pen Road Show and 40th Birthday Party Saturday, Oct 20: 10am-5pm Pennysmiths Paper
Featuring more than 100 styles of fine writing instruments from Visconti, Monte Verde, Pilot, Caran d’Ache and more. Try out each pen and celebrate with birthday cake.
Comm Dia de Los Muertos Marigold Fiesta Saturday, Oct 20: 10am-4pm La Parada Mercantile
Bring the family and pets for this celebration of life including pet blessings, music by Wagogo, local arts and crafts, workshops on marigold garlands and sugar skull decorating, food and much more.
Learn Made in New Mexico Saturday, Oct 20: 10:30am-noon Special Collections Library
Film historian and author Jeff Berg returns with another in his series “Movies Made in New Mexico," featuring "New Mexicans Who Made Movies, Part Deux."
Image via Pixabay Food The Magnificent Cider Fest Saturday, Oct 20: 11am J.W. Eaves Movie Ranch
Showcasing N.M.’s emerging artisanal cider industry in a unique environment. This festival amplifies the senses, from tasting local cider to pie eating, chuckwagon cooking, film screening, photography and likely some two-stepping or line dancing.
Courtesy of Wicked Stage Wicked Saturday, Oct 20: 2pm Popejoy Hall
The Broadway sensation takes a look at the land of Oz from a different perspective.
• Salsa Dance Party!!! 10.20.2018