Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
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Sure, you go in thinking you’ll be good and get a skinny latte, scrambled local egg whites and a side of turkey and green chile sausage, but five minutes later somebody’s saying “eclair” and the voice is coming from your mouth. This Duke City fixture prides itself on using locally sourced ingredients like eggs and greens and offers free coffee refills. Beware the irresistible carrot cake.
