Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
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Proud and loyal patrons of this neighborhood New Mexican spot swear by the meaty red chile, especially when poured all over the stacked blue corn enchiladas. If you’re in a reasonably secure relationship, you’ll order yours with onions and a fried egg on top. Open for weekday lunch and dinner. Cash only!
