Restaurants in Albuquerque, Santa Fe and Northern New Mexico, searchable by cuisine and location, with ratings and reviews. Get educated before you eat!
Mon-Wed: 11am-10pm Thu-Sat: 11am-11pm Sun: Noon-10pm (hours can change without notice)
For pizza, there are more choices in terms of toppings and sizes than you can shake a stick at. They offer gluten-free crusts, as well as a CauliPower crust, so dietary restrictions are supported here. I opted for the simple traditional go-to, a large pepperoni. At $14.50 for a 16-inch single-topping pizza, the price fit. The crust is solid, with enough crunch to feel sturdy, but the dough above still has some softness to it. The sauce was rich and flavorful, while the cheese was gooey and stretchy. The pepperoni was great, covering the face of the pie sufficiently and allowing me to get a piece in every bite. From the first bite, you can tell that these are all high quality ingredients that come together to create something truly worth devouring.
Alibi recommends: Appetizers are amazing, and so is the pizza.
Vibe: Open, friendly, comfortable.