The floodwaters are rising, the earth is quaking, zombies are breaking down your back door and you have a house full of dinner guests (of the living kind). Your first instinct may be to pop open a can of Dinty Moore, but you can do better than that. The key to surviving extreme circumstances is to not give up. Do not give up hope, and do not give up your basic human need for fine foods. Full Story: “Survival Gourmet”
Survive! Ration-Based Fine Dining
2007
Alibi
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1 min read
