Valentine’s Dinner at the Green House Bistro

oin us for a special Valentine’s Dinner, on February 14th, 15th & 16th from 4 to 7pm. We’ll be serving a three-course dinner with a celebratory glass of champagne or sparkling cider. Dinner will include an appetizer, a choice of a main entree, and a dessert. Make your reservations today by calling 505-866-1936 and ask to speak with Denise or Kay ❤

The Menu

APPETIZER – Red Wine Poached Pears & Candied Pecan Salad with a creamy goat cheese dressing

CHOICE OF MAIN ENTREE – Rosemary Mint Glazed Lamb Chops OR Pan-Seared Salmon Fillet
Served with roasted red smashed potatoes and French green beans with herbed-butter

DESSERT – Traditional Chocolate Mousse