Restaurant Review: Just Muffin Around That’s Right, They Said “Muffin” With a name like “Just Muffin Around,” there are a couple directions I could take this. I mean, come on. You use “muffin” [...] Maren Tarro \ Jul 24, 2008 Read More Italian loaves are grilled for toasted sandwiches. (Tina Larkin)
Restaurant Review: Three Scoops Of Local Flavor Ugh. It’s too damn hot lately, and dry heat or not, the upward creeping of the mercury is doing a number on me. [...] Maren Tarro \ Jul 17, 2008 Read More The I Scream Ice Cream family (clockwise from left): Bill, Ann and Will Warren, and watchdog Benji (Tina Larkin)
The Old House Gastropub Review The English Are Here So what the hell is a gastropub? I hear the term at least once a day lately—I’ve even begun to use it myself. [...] Maren Tarro \ Jul 10, 2008 Read More Welcome to Corrales. (Eric Williams)
Jennifer James 101 Review A Class Of Her Own If I had to choose one person in Albuquerque who has earned the right to be called a chef, I would adamantly, and [...] Maren Tarro \ Jul 03, 2008 Read More An appetizer of homemade crackers, baby tomato, and sprouts and Manchego cheese (Tina Larkin)
Nob Hill Bar And Grill Review Gastrobar Is Best After Dinner Sam Etheridge has received quite a buzz leading up to Nob Hill Bar and Grill’s opening. Phrases like “upscale, gourmet twist” were employed, [...] Maren Tarro \ Jun 26, 2008 Read More $7 is a small price to pay for Nob Hill Bar and Grill’s “Rasmopolitan.” (Tina Larkin)
Taj Palace Review A Rare Treat India’s cuisine may be the most enigmatic in the world. Using complex blends, the aromatic food introduces diners to exotic spices like asafetida, [...] Maren Tarro \ Jun 19, 2008 Read More From top to bottom: mango lassi, chicken tikka kebab and garlic naan (Tina Larkin)
Dough Boy Baking bread is an art that has been perfected over thousands of years. Every culture has its own techniques and methods. Each loaf [...] Maren Tarro \ Jun 12, 2008 Read More
A Triptych Of Coffee Counters Review Check Out The Mugs On These Guys Screw Starbucks. That’s right; I said it. Granted, I’m probably the billionth person to say it, but it bears repeating again and again. [...] Maren Tarro \ Jun 12, 2008 Read More Wooby’s owners Linda Lundgren and Suzy McAdams (Eric Williams)
For The Person Who Has Everything… The best gifts are the ones that surprise and defy explanation. If you’re looking for something in this category, then perhaps you’re looking [...] Maren Tarro \ Jun 05, 2008 Read More The smoothest anus money can buy.
Mimmo's Ristorante And Pizzeria Review It’s A Family Thing As a kid, I measured my family against people I saw on TV and in movies. I figured they were on the screen [...] Maren Tarro \ Jun 05, 2008 Read More Hunger, meet your match: rigatoni marinara, a glass of Boroli "Quattro Fratelli" Barbera d'Alba and a piping-hot pizza pie. (Tina Larkin)