Martin Rios battled Bobby Flay in the “Iron Chef” stadium. The show aired Sunday. The ingredient was tomatoes. Rios lost. And lost bad. The final score was 52-41.The story says he made: tomato and Camembert cheese tart; heirloom tomato and Maine lobster salad; tomato and roasted garlic turnover; tomato crusted black sea bass; and roasted lamb loin. But it doesn’t say whether he ever used any green chile. It does say that Flay made spicier use of tomato.I’m further saddened to learn that “Iron Chef” contestants do have advance warning on the not really secret ingredients.
Santa Fe Chef Vs. Bobby Flay: And The Winner Is ...
Santa Fe Chef Vs. Bobby Flay: And The Winner Is ...
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