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V.19 No.35 | September 2 - 8, 2010 This Week's Food ![]() courtesy of Wagner Farms It’s in the AirA couple of weeks ago I got a whiff of roasting chile. All of a sudden it’s fall, and I am reminded once again of how New Mexico made me her own.
![]() Sergio Salvador salvadorphoto.com Restaurant ReviewViet QWhen good things come in pretty packagesMy favorite Vietnamese restaurants are the durable type. With worn floors, and few frills beyond a TV on mute and perhaps a jungle of real and fake plants, those tired-looking dives are often full of Vietnamese customers, and for good reason. They serve the real stuff, unfiltered and unedited for an American audience.
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