Baked Goods: Friends And Enemies Safe Act Finds New Support And Opposition Last week, a group of financial associations sent a letter to leaders of the House of Representatives showing support for legislation that, if [...] Joshua Lee \ Sep 26, 2019 Cannabis
Restaurant Review: Cinnamon Sugar & Spice Cafe Cinnamon Sugar & Spice Cafe Brings Quirk To Nob Hill A long time ago, in a local chain I will not name, there was a love for the craft of food prep. The [...] Dan Pennington \ Sep 26, 2019 Food Dripping that maple sauce (Eric Williams Photography)
Show Up!: Autumn Is Hear Listen To Music As Leaves Invariably Fall “You wake up late for school, man you don’t want to go/ You ask your mom, please but she still says no!/ You [...] August March \ Sep 26, 2019 Music The Aquadolls (courtesy of the artist)
Strain Corner: Toxic Spill We’re lucky here in Albuquerque to have a rather large pool of dispensaries relative to the size of the city. This week I [...] Edward Barrett \ Sep 26, 2019 Cannabis Toxic Spill
Art Preview: Somos Installations, Activations And The Mother Of Jellies SOMOS is primarily a music festival, but swimming through the crowd this year in pulsing, color-changing LED fashion will be eight mermaids holding [...] Clarke Conde \ Sep 26, 2019 Feature Kharli Brockmeier: The Mother of Jellies. (Clarke Condé)
Arts Interview: Considering The Species In Peril Cannupa Hanska Luger On His Part In The Bigger Picture Species in Peril Along the Rio Grande is an ambitious, multifaceted presentation that incorporates arts, science and activism through exhibits, performances and forums [...] Clarke Conde \ Sep 26, 2019 Art Cannupa Hanska Luger assembles Be(Longing) as part of the exhibit Species in Peril Along the Rio Grande. (Clarke Condé)
We Are, We Are, We Are Somos Festival Lights The Way Home In the Spanish language, the word somos is a form of the verb ser, “to be.” When conjugated properly—see above—the word means “we [...] August March \ Sep 26, 2019 Feature Black Tiger Sex Machine (courtesy of the artist)
Arts Interview: Gregory Moss A Conversation With Playwright Gregory Moss Gregory Moss agrees that he should probably update the bio on his website. It currently says he “is a writer, educator and performer [...] Clarke Conde \ Sep 19, 2019 Art (Clarke Condé)
Food Interview: Pizza, Community, And Everything In Between Speaking With Eric Brower, Winner Of A Free Year Of Pizza Richie B’s Pizza has been around for a hot minute now, and with a new owner in place, many wondered how the experience [...] Dan Pennington \ Sep 19, 2019 Food The 3-foot slice is truly bigger than you expect. (Dan Pennington)
Restaurant Review: Iron Cafe Iron Cafe Is Just Plain Amazing Noodles are a bit of a universal language in food. With their ease of creation, they tend to be functional in many different [...] Dan Pennington \ Sep 19, 2019 Food This is the meal you bring to make your coworkers jealous. (Eric Williams Photography)
