I like to drive to the Eastside and hit the Burger Boy—preferably after a long hike, but it’s always nice to get out [...]

Powdrell's. Uptown Sports Bar—Great bread from Swiss Alps Bakery. Route 66 Diner. Sadie's. Juan’s Broken Taco on Menaul. Dos Hermanos. Take your pick. [...]

When we’re in the mood for barbecue, I usually stop at Rudy’s on Carlisle and pick up their baby back ribs and lean [...]

I haven’t been there in a long time, but the best quiet little spot for a romantic dinner in Albuquerque, in my mind, [...]

To be honest, I prefer to stay at home and cook (breakfast, lunch and dinner). It’s my way of researching and developing and [...]

Perea’s. They kind of have the “build your own” philosophy. Your choice of corn or flour, hash browns or beans, red or green. [...]

When it comes to ethnic eateries, it's all Greek to you, Albuquerque. The Duke City has a fine and flourishing selection of Grecian [...]

We're lucky here in Albuquerque. We have more restaurants per capita than heavy hitters like New York City, and new ones seem to [...]

Here’s the whole enchilada — a full roster of Fiesta events that includes descriptions of a few special happenings that might not be [...]

1882—In previous years, carnivals occasionally came through Albuquerque featuring hot air balloons. In 1882, however, a local saloon owner named Park A. VanTassel [...]