Zen and the art of Brussels sprouts
(Alex Brown and Evan George)
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The cultivated baby cabbage we call Brussels sprouts are one of the most hated vegetables in the Western world. They can turn nasty off-green colors, their texture is a little rubbery and, yes, they tend to cause gas. But this winter we’ve grown attached to the little bugger and offer a recipe to the tribunal.For this easier than easy winter side dish, we complemented them with two of our other fave ingredients: oyster mushrooms and shaved fennel. The end product is steamy, hearty as hell and packs a bounty of winter vitamins.
Hot Knives
Hot Knives
Beverage: Duckhorn Paraduxx Cab/Zin table wineSoundtrack: Bob Dylan’s Modern Times