Monkey Bread: Sweeter Than A Barrel Full Of Sugar Gliders

Celebrate The Year Of The Monkey—In Name At Least

Gwyneth Doland
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1 min read
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It is a little known fact that this popular homestyle recipe got its name because it's so good that it will cause your guests to tear each other to shreds with their canines like rabid baboons fighting over the carcass of a baby gazelle. OK, I totally made that up. The real reason is because this oopy-goopy, sweet and buttery bread is so tasty that in order to not rip each other to shreds your group will need to reinforce your social bonds by engaging in an all-out chimp-style orgy (Google search: bonobos) before dividing the monkey bread into equal parts. Alright, alright, I made that up too. I have no idea why they call this stuff monkey bread. All I know is that I eat so much of it and get so much gluey sugar goop all over my face that I don't need to wax my mustache for weeks. That's true.

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